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Cherry Lime Smoothie Recipe

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4.6 from 92 reviews

This Cherry Lime Smoothie is a refreshing, tangy, and naturally sweetened drink perfect for a nutritious breakfast or snack. Featuring tart frozen cherries, zesty lime, creamy Greek yogurt, and the natural sweetness of medjool dates, this smoothie blends to a luscious, creamy texture with a hint of vanilla and dairy-free milk for a light finish.

Ingredients

Fruits & Flavorings

  • 1 cup frozen cherries (tart are preferred)
  • 1 teaspoon lime zest
  • 2 tablespoons fresh lime juice
  • 2 large pitted medjool dates
  • 1 teaspoon vanilla extract

Dairy & Liquids

  • ½ cup plain Greek yogurt
  • ¼-½ cup dairy free milk (almond milk recommended), plus more as needed

Additional

  • ½ cup ice
  • 1 cup very warm water (for soaking dates)

Instructions

  1. Soak Dates: Soak the pitted medjool dates in 1 cup of very warm water for at least 5 minutes to soften them, making them easier to blend and bringing out their natural sweetness.
  2. Prepare Ingredients: While the dates soak, gather and measure out all other ingredients, including the frozen cherries, lime zest, fresh lime juice, Greek yogurt, vanilla extract, dairy-free milk, and ice to streamline the blending process.
  3. Blend Smoothie: Add the softened dates (drained), frozen cherries, lime zest, lime juice, Greek yogurt, vanilla extract, dairy-free milk, and ice into a high-powered blender. Blend until the mixture is smooth and creamy, adding more dairy-free milk as needed to achieve your preferred consistency.
  4. Serve: Pour the smoothie into a glass and enjoy immediately for the freshest taste and best texture.

Notes

  • Medjool dates can be substituted with another soft date variety if unavailable but soaking is essential.
  • Use tart cherries for a tangier smoothie; sweet cherries will produce a milder flavor.
  • The amount of dairy-free milk can be adjusted to achieve desired thickness.
  • For a vegan version, substitute Greek yogurt with a plant-based yogurt alternative.
  • Optional add-ins such as protein powder or spinach can be added to boost nutritional content.