Crispy Air Fryer Apple Fries Recipe
Enjoy a healthy and delicious snack with these Crispy Air Fryer Apple Fries. Made with fresh apples coated in a cinnamon-sugar mixture and lightly air fried to golden perfection, these fries are a guilt-free treat that’s perfect for any time of the day.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings
- Category: Snack
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Apple Fries
- 2 large firm apples (Fuji or Honeycrisp)
- 1 tablespoon cornstarch
- 2 tablespoons granulated sugar
- 1 teaspoon ground cinnamon
- A small pinch of salt
- A little oil spray
Instructions
- Prepare the Apples: Wash the apples thoroughly and cut them into fry shapes. There's no need to peel them or worry about making them perfectly uniform.
- Mix the Coating: In a bowl, combine the sugar, cinnamon, cornstarch, and salt. Stir until the mixture is well blended.
- Coat the Apples: Toss the apple fries in the cinnamon-sugar mixture until they’re fully coated. Using your hands helps to evenly cover all the pieces.
- Air Fry the Fries: Preheat your air fryer to 180°C (350°F). Arrange the coated apple fries in a single layer in the air fryer basket. Cook for about 10 minutes, shaking the basket halfway through to ensure even cooking.
- Serve Hot: Remove the apple fries when they are golden brown and crispy. Serve immediately while they are warm for the best taste and texture.
Notes
- You can use other firm apple varieties like Granny Smith if you prefer a tarter flavor.
- Adjust the sugar and cinnamon quantities based on your sweetness preference.
- Use a light oil spray to help the coating crisp up without adding too much fat.
- Shaking the basket halfway through cooking ensures all fries cook evenly and become crispy.
Find it online: https://ameliameals.com/crispy-air-fryer-apple-fries-recipe/
